Honey mug cake , soft, spongy cake made with minimal ingredients with the taste of honey prepared in less than 2 minutes.
This is my first post for the Facebook event fantastical food fight I came across this event recently from my fellow blogger’s. This month theme is “Honey”. Am very much exited to do this month challenge and to come across many more bloggers..
Today’s recipe is a quick and easy to make mug cake with honey that can be made in less than 2 minutes…. can you imagine it.. the texture of the cake is so soft and spongy as in prepare in oven.. The highlight of the cake is enhanced flavour of honey ..
I love mug cakes as they satisfy your sweet tooth anytime needed…
Step by step picture
Add the honey, egg ,butter and vanilla in a mug and beat with a fork until combined.
Add the sugar, flour and beat again until fully combined and smooth
Cook in the microwave for around 90 seconds
To check out the video
you can also checkout my other mug cake in my blog
| Prep Time | 2 minutes |
| Cook Time | 90 seconds |
| Servings |
serving
|
- 2 tbsp melted butter
- 2 tbsp honey
- 1 egg
- 1/2 tsp vanilla essence
- 3 tbsp brown sugar
- 4 tbsp all purpose flour
- 1/4 tsp baking powder
Ingredients
|
|
- Add the honey, egg ,butter and vanilla in a mug and beat with a fork until combined.
- Add the sugar, flour and beat again until fully combined and smooth.
- Cook in the microwave for around 90 seconds (depending on your microwave power), then allow to cool
- Optional) Drizzle with extra honey and serve immediately.
Welcome to Fantastical Food Fight, Ashee. I have never made a mug cake but I think that is going to change after reading this recipe.
Sure Wendy you are going to love it
This looks delicious! I love being able to whip up a quick sweet treat like this.
mug cakes are so good! love this idea- will have to try it. 🙂
I’ve never tried mug cakes and have always been intrigued. I can’t wait to try this.
I almost made a honey mug cake for my recipe. This looks great. I love quick desserts!
I’ve never been a big fan of cakes in mugs because they usually look and taste blah, however, this one looks fantastic! Faith, Hope, Love, & Luck – Colleen
Welcome to the Food Fight! I’ve never tried mug cakes and I’ve always been intrigued! This is a must try.
Mug cakes are my go-to quick indulgent but I cannot stand 1 egg even with 1/4 cup flour… so have stopped using egg in mug cakes.. how is it in this? It has perfectly risen.. welcome to the club btw! 🙂
Mug cakes are the BEST!! Perfect when you get that little sweet craving!
Great recipe for your first fantastical food fight! My hubs is going to LOVE this recipe. I am always looking for something quick to make to satisfy his sweet tooth without making an entire cake that will sit around. It’s just the two of us, so we end up eating an entire cake! This looks perfect, and I definitely am going to check out your other mug cake recipes too.
Mug cakes are the best! I’m sure this one is wonderful – it looks like the perfect texture 🙂 Thank you so much for joining in!
I totally love how fluffy the mug cake looks! Lovely recipe…
I just discovered recently how amazing mug cakes are! I’d really love to try this recipe soon! Yum!